August 2018
Cover Stories and Features
Getting to the Real Candidate
The Right Fit Makes the Difference: 10 steps to better hiring
Course Work
The resurgence of caddie programs are great for the game
Steady As You Go
Any golf course, no matter where it’s located, is a big space to monitor and ensure the safety and usability for all members to enjoy. You also protect your reputation and your bottom line by preventing costly lawsuits.
NGCOA News Briefs
NGCOA News Briefs
Case Studies
Campaigning for Buy In
When The Valley Club proposed radical changes to its golf courseís design, senior leaders launched a proactive campaign to sell the idea to members.
Riding the Wave
With Nashville a red-hot destination right now, Hermitage Golf Course is reaping the benefits while also securing its future.
Viewpoints
Golf courses in winter climates have to handle the fall differently than golf resorts in warmer areas of the nation. Red Ledges (Utah) Golf Course Superintendent Pat Christoffer and Director of Golf Jon Paupore reveal how they handle the fall season as they get the golf course ready for the off-season.
You might want to rephrase that
Famed restaurateur Danny Meyer says, “Service is the technical delivery of a product. Hospitality is how the delivery of that product makes its recipient feel.”